Salame al Tartufo is considered a treat for special occasions even in Italy. The Tartufo starts as a Felino salami to which Cristiano adds black summer truffles, their delicate earthy aroma working magic with the all-natural pork and simple Felino spice... Read More
Wild Boar salami is a mixture of field harvested Texas wild boar and all natural pork belly, seasoned with cloves and juniper berries for a robust yet sweet flavor. Creminelli’s Wild Boar Salami was selected as a finalist for Outstanding Meat in 2010... Read More
Finely minced pork, in random size E-Z peel casings and dry cured. Sizes & Ave. Wt : V2(3 lb), V3(2 lb), V5(13 oz), Salametti (5 lb/string of 12 pcs in small diameter natural casing which gives it an old-fashioned flavor).
